Christmas and New Year 2026
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Cranberry & Spiced Apple Stuffing
Made from a recipe that uses the same blend of Succulent Choice Cuts of Pork and Special Seasoning that we have used for over fifty years. The flavour of Cranberries and Spiced Apple makes it one of your favourites and one of our top sellers at Christmas. Pack of 450g (Yellow tab)
Made from a recipe that uses the same blend of Succulent Choice Cuts of Pork and
Special Seasoning that we have used for over fifty years. The flavour of Cranberries and
Spiced Apple makes it one of your favourites and one of our top sellers at Christmas.
Pack of 450g (Yellow tab)
Special Seasoning that we have used for over fifty years. The flavour of Cranberries and
Spiced Apple makes it one of your favourites and one of our top sellers at Christmas.
Pack of 450g (Yellow tab)
Heat the oven to 180C/160C fan/gas 4.
Divide into 12 balls, weighing for accuracy, if you like.
Bake on a flat baking sheet lined with parchment for 25-30 mins or until golden brown. Serve as part of a roast dinner, (or tuck into them on their own)!
Divide into 12 balls, weighing for accuracy, if you like.
Bake on a flat baking sheet lined with parchment for 25-30 mins or until golden brown. Serve as part of a roast dinner, (or tuck into them on their own)!