Our Lambs are especially selected for us from either Wigton or Forfar markets.
They have the
impressive flavour reflecting the diets of natural grasses our free ranging flocks mature upon.
Scotch Lamb is prime in September and October
Easily cooked, extremely tender and tasty , a great family treat.
Moist Tasty Succulent Whole Leg of Lamb Prepared by
our Master Butchers for easy carvingThis tende..
A Family favourite, with an abundance of lean, succulent meat ideal for
a Sunday roast with a..
Moist Tasty Succulent Shoulder Lamb Prepared by
our Master Butchers either diced or slicedThis ten..
Minced lamb makes excellent flavoursome mince. Ideal to make kebabs. Our mince is made from the lamb..