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Leg of Lamb
Moist Tasty Succulent Leg of Lamb
Traditionally prepared by our Craft Butchers for easy carving This tender succulent Lamb Joint has the impressive flavour reflecting the diets of natural grasses our free ranging flocks mature upon. Our Lambs are especially selected from either Wigton or Forfar markets. Scotch Lamb is prime in September and October.
Traditionally prepared by our Craft Butchers for easy carving
This tender succulent Lamb Joint has the impressive flavour reflecting the diets of natural grasses our free ranging flocks mature upon.
Our Lambs are especially selected from either Wigton or Forfar markets.
Scotch Lamb is prime in September and October.
This tender succulent Lamb Joint has the impressive flavour reflecting the diets of natural grasses our free ranging flocks mature upon.
Our Lambs are especially selected from either Wigton or Forfar markets.
Scotch Lamb is prime in September and October.
For Cooking Instructions visit
ttps://www.youtube.com/watch?v=1ObrCrHGsxA
ttps://www.youtube.com/watch?v=1ObrCrHGsxA