Your shopping cart is empty!
Steaks Min 21 days matured
T-bone steak gives you the fillet steak on one side
of the bone and the sirloin steak on the other side.
A big steak full of
flavour for all meat lovers. Especially popular in the summer months.
T-bone steak is considered one of the highest quality gourmet steaks due to their large size
and the fact that they contain
two of the most prized cuts of beef - the sirloin and the fillet.
They are easy
to cook since the T bone in the middle conducts heat within the meat,
more evenly and preventing the meat from drying out.